Enjoy the soothing aromatic home-brewing experience of our luxury loose leaf tea. Scented Path's "Cozy Liv'n Tea" is sourced from across the globe, to make up our comprehensive selection of the finest loose leaf luxury teas. Our tea is ethically sourced, meets food and safety standards around the world. Loose leaf tea offers more sophisticated flavors and aromas, as well as never sacrificing freshness. We want everyone to experience the best quality and diverse flavor loose leaf tea has to offer.

Hand-blended in small batches to ensure fresh flavor & dazzling aroma.
Vegan, No sugar, nothing artificial, no gluten, no dairy
Environmentally friendly & Beneficial to health

Georgia Peach Rooibos Tea: Have you ever tasted a Georgia peach? Super sweet, tangy and juicy, the peach is Georgia's best-loved export and one of summer's tastiest treats. The natural sweetness of the fruit makes it a perfect addition to our South African Rooibos. Rooibos Peach Tea is not only great for sipping morning, noon, and night, but for the actively health conscious out there, it also makes a fantastic post workout refresher. But even if your most strenuous exercise is quietly sitting in a low-slung porch swing in the midday sun, the benefits of drinking this tea are still positive.

Available in 2.5oz. (25-30 servings)

ANTIOXIDANT LEVEL: Low

CAFFEINE LEVEL: None - Caffeine Free

KOSHER: Yes

VEGETARIAN: Yes

VEGAN: Yes

PRODUCT TYPE: Loose - Flavored Rooibos Tea

INGREDIENTS: Rooibos, Blackberry leaves, Peach, Calendula petals, Natural flavors (Organic Compliant).

INGREDIENTS FROM: South Africa / France / Egypt

REGIONS: Cederberg / Provence / Nile River Delta + Fayoum

Aroma: Peach notes

Taste: Superb mouth watering symphony of flavors combined with sweet peach notes.

PHYSICAL AND SENSORY PARAMETERS:
Appearance (Dry Product): Coppery brown dried leaves with some dried green leaves, and dried yellow petals.

Color (Dry Product): Predominantly coppery brown with some green and yellow.

Infusion / Cup Color: Reddish orange to full color

HOT BREWING METHOD: Brewing Temp 100ºC/212ºF

Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).

STORAGE CONDITIONS: Store in a cool, dry, dark place (15-30 degrees Celsius).

SHELF LIFE LOOSE TEA: 10 years unopened, 2 years after opening.

Georgia Peach Rooibos Tea

Name: Georgia Peach Rooibos Tea
Price: 11.2 USD
Availability: InStock

$16.00

$11.20

Size

Quantity

Cup Size: (8oz) (10oz.) (12oz.)

Tea leaves: 1 heaping tsp. 1 heaping tsp. 1.5 heaping tsp.

Brewing Times:

Mild 2-3 mins 2-3 mins 2-3 mins

Medium 4-5 mins 4-5 mins 4-5 mins

Strong 6-7 mins 6-7 mins 6-7 mins

IDEAL BREWING TEMPERATURE: 100ºC/212ºF

ANTIOXIDANT BENEFIT: For a greater antioxidant benefit brew longer and use more tea.

FOOD SAFETY ADVISORY: We strongly recommend using filtered or freshly drawn cold water brought to a rolling boil when brewing all types of tea. Today's water has been known to carry viruses, parasites and bacteria. Boiling the water will kill these elements and reduce the potential incidence of water-borne illnesses.
ICED TEA BREWING METHOD (Pitcher): (To Make 1 Liter/Quart):

Place 6 slightly heaping teaspoons of loose tea or 6 tea bags into a teapot or heat resistant pitcher. Using filtered or freshly drawn cold water, boil and pour 1¼ cups/315ml over the tea. Steep for 5 minutes. Quarter fill a serving pitcher with cold water. Pour the tea into your serving pitcher straining the tea or removing the tea bags. Add ice and top-up the pitcher with cold water. A rule of thumb when preparing fresh brewed iced tea is to increase the strength of hot tea since it will be poured over ice and diluted with cold water. (Note: Some luxury quality teas may turn cloudy when poured over ice. This is a sign of luxury quality and nothing to worry about!)

ICED TEA BREWING METHOD (Individual Serving):
Place 1 slightly heaping teaspoon of loose tea or 1 tea bag into a teapot for each serving required. Using filtered or freshly drawn cold water, boil and pour 6-7oz/170-200ml per serving over the tea. Cover and let steep for 5 minutes. Add hot tea to a 12oz/375ml acrylic glass filled with ice, straining the tea or removing the bags. Not all of the tea will fit, allowing for approximately an additional ½ serving. A rule of thumb when preparing fresh brewed iced tea is to increase the strength of hot tea since it will be poured over ice and diluted. (Note: Some luxury quality teas may turn cloudy when poured over ice. This is a sign of luxury quality and nothing to worry about!)

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Georgia Peach Rooibos Tea

Brewing Instructions

Cold Brewing Instructions

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