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Enjoy the soothing aromatic home-brewing experience of our luxury loose leaf tea. Scented Path's "Cozy Liv'n Tea" is sourced from across the globe, to make up our comprehensive selection of the finest loose leaf luxury teas. Our tea is ethically sourced, meets food and safety standards around the world. Loose leaf tea offers more sophisticated flavors and aromas, as well as never sacrificing freshness. We want everyone to experience the best quality and diverse flavor loose leaf tea has to offer. 

  • Hand-blended in small batches to ensure fresh flavor & dazzling aroma.

  • Vegan, No sugar, nothing artificial, no gluten, no dairy

  • Environmentally friendly & Beneficial  to health​

Scottish Caramel Flavored Pu-erh Tea: Amazingly, the sweet, burnt sugary profiles of Caramel and Toffee blend in perfect harmony with the loose leafed Pu-erh. The cup is warming and thick, layered with notes of damp sweet earth, burnt caramel and cream with balanced astringency and medium finish - as an afternoon tea, this one has no peer. Interestingly, while most Pu-erh teas are best enjoyed on their own, the unique sweetness of this cup is well suited to a splash of milk.

  • Available in 2.5oz. (25-30 servings)

 

ANTIOXIDANT LEVEL: Low

CAFFEINE LEVEL: Medium

KOSHER: Yes

VEGETARIAN: Yes

VEGAN: Yes

PRODUCT TYPE: Loose - Herbal Tea

INGREDIENTS: Black tea (Pu-Erh style), Almond pieces, Natural flavors (Organic Compliant). **Allergen Alert - Contains Almonds**

INGREDIENTS FROM:China / Canada

REGIONS: Yunnan / Quebec

Aroma: Smooth, sweet, heavy toffee notes

Taste:  The earthiness of pu-erh fuses with caramel for a sweetly decadent finish.

 

PHYSICAL AND SENSORY PARAMETERS:
Appearance (Dry Product):  Dried black tea leaves and some almond pieces.

Color (Dry Product): Predominantly black with some brown.

Infusion / Cup Color: Burgundy with blood orange highlights

 

HOT BREWING METHOD: Brewing Temp 100ºC/212ºF

  • Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).

 

STORAGE CONDITIONS: Store in a cool, dry, dark place (15-30 degrees Celsius).

SHELF LIFE LOOSE TEA: 10 years unopened, 2 years after opening.

 

Scottish Caramel Flavored Pu-erh Tea

$16.00Price
  • Cup Size:         (8oz)                            (10oz.)                        (12oz.)

    Tea leaves:      1 heaping tsp.         1 heaping tsp.        1.5 heaping tsp.

    Brewing Times:

    Mild                    2-3 mins                       2-3 mins                       2-3 mins

    Medium             4-5 mins                       4-5 mins                     4-5 mins

    Strong                6-7 mins                       6-7 mins                      6-7 mins

    IDEAL BREWING TEMPERATURE: 100ºC/212ºF

    ANTIOXIDANT BENEFIT: For a greater antioxidant benefit brew longer and use more tea.

    FOOD SAFETY ADVISORY: We strongly recommend using filtered or freshly drawn cold water brought to a rolling boil when brewing all types of tea. Today's water has been known to carry viruses, parasites and bacteria. Boiling the water will kill these elements and reduce the potential incidence of water-borne illnesses.

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